The Museum of the American Cocktail.

1825 7th St NW Ste.

Is an oyster bar created by James Beard Award nominee Derek Brown and award-winning oysterman Travis Croxton of Rappahannock River Oysters. Featuring both local oysters and a Chesapeake Bay-centric menu, Eat the Rich is a tribute to the great oyster houses of Washington, D. We also serve pitcher cocktails and oyster shooters alongside a playlist of rock- the place is named after a Mötorhead song after all.

6 Places to Eat Raclette or Fondue in Washington. When the temperature go low, I go warm, melted cheese! One of my favourite thing to do in the winter is host friends over for raclette. Or a bigger one perfect for larger get-together. But of course, you c.

Essential hotel criteria for frequent travelers. From the swank common areas, through the central location in the city, to the glass shower situation, Hotel Duxiana. The food is great too. We were assigned room 201, which allowed us to quickly charge up the dead phone and head out for a very late dinner.

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Friday, July 3, 2015. Short Articles About Long Meetings. Will resume under new ownership this September with a new look, covering ANCs 1B, 2B, 2F and 6E. Thanks to David McAuley for entrusting us with a great blog.